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Danna attended a conference in Chicago and I met her over the weekend to check out the Windy City.
That's Deep:
Our deep dish pizza. I have to admit, it was possibly the best pizza I have ever tasted. The crust is almost like a pastry crust, it's so buttery and flaky. The pizza is built in two layers: a lower layer contains the toppings, then there is another layer of crust, and the top has sauce and cheese. It's really quite remarkable. I wish I had one right now.
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